Super-easy: Take a white hamburger bun. Make a chocolate frosting sandwich. Add marshmallow fluff if desired. Top with chocolate frosting. (add sprinkles if desired). Enjoy!
Bento Mini-lasagnas: Spaghetti, Cottage Cheese, Mozzarella, and pasta sauce in silicone cups.
HOMEMADE GNOCCHI! SOOOOOOOOO GOOD!!!
It's delicious. Really. Recipe from Mario Batali's Simple Italian Food cookbook.
(Recipe paraphrased/modified here)
3 pounds potatoes
2 cups flour
1 teaspoon salt
1/2 cup oil
Boil the potatoes until soft, about 45 minutes. Peel and pass through a vegetable mill (or strainer. or just mash em). Add flour, egg, and salt and stir until smooth. Knead for 4 minutes or until ball is dry to the touch.
Cut the dough into 6-8 pieces and roll into ropes approximately 3/4 inch wide. Cut into 1 inch pieces. "Flick the pieces off of a fork to score the sides" (didn't necessarily master that last part). drop into boiling water and cook until they float to the surface, about 1 minute. Use a slotted spoon to pull out the cooked gnocchi and transfer them to a bowl. Serve with sauce of choice. We used Ragu Garden Combination and some seasoned burger Dante cooked up.
Anywho... DELICIOUS GNOCCHI. You should go make it. Now. Really. and give me some. :-D